About Me

Seattle, Washington
My family and I have been on a quest for better health for years. I am a Nutritional Therapy Practitioner and Body Ecology Coach. I truly believe that we should let food be our medicine and medicine be our food. I spend a lot of time in my kitchen. I love to cook, wear aprons and I love to share my passion and knowledge for good food with people who crave it. I understand that when first starting out on this journey it can be overwhelming and feel impossible. It isn't. It's really just getting back to basics. It's a great feeling being in your kitchen with an apron on cooking awesome, amazing, healthy foods for people you love. It's an even better feeling to know that you are sharing with them and teaching them important life changing skills... helping them get back to the way things used to be. It is my intention to make this journey amazingly easy for you and yours to slip right into!

Tuesday, March 8, 2011

My Morning Greens!

I start my day most days with a nice big green smoothie! Green drinks are alkalizing and hydrating. We wake up on the acidic side and dehydrated so this makes an awesome start to the day! I change my smoothie up each day depending on what i have in my fridge. One thing i never change though is the avocado, the lemon (lime if i don't happen to have lemon) and the stevia. If you do apples you can use a Granny Smith apple in place of the stevia if you like. I'm not a huge fan of the texture that apples give my smoothie so i just don't use them but lots of people do and love it.

Good Morning Green Smoothie

1/2 - 1 ripe Avocado
2 cups filtered water
Fresh Ginger - peeled (about thumb nail size piece)
1/8 - 1/4 fresh peeled Lemon wedge
Vanilla Cream Stevia to taste
Large handful lettuce (any kind but iceberg!)
Handful fresh spinach
2 ribs celery
1/2 cucumber
1 Tbsp Coconut Oil
Chard (a few leaves)
I also open 2 Chlorella capsules and dump this into the mixture
Whatever other veggies you want to throw in

Throw all ingredients in blender and blend until smooth and drink up! This makes a lot (about a quart) so could be for two people. On weekends i am known to share with people i love but on weekdays i usually drink the whole quart myself!

If i am really on top of it i throw all this in the blender the night before and put it in the fridge so in the morning i just have to blend and drink! Think i will go throw one together now for tomorrow!

No comments:

Post a Comment